Shibas

Shibas, commonly referred to as Shiba Inus, are a small-to-medium Japanese dog breed developed as hunting dogs in mountainous regions. They are part of the Spitz family and are kept today as companion animals, valued for their agility, alertness, and spirited personality.

Appearance: Shibas are compact and sturdy, typically 13.5–16.5 inches tall and 17–23 pounds. They have a double coat that sheds heavily seasonally, a wedge-shaped head, erect ears, and a curled tail carried over the back. Recognized coat colors include red, sesame, and black and tan.

Temperament and behavior: They are confident, bold, and often reserved with strangers. Loyal and affectionate with family, they can be independent and challenging for first-time owners. They have a strong prey drive and are known for a distinctive vocalization, sometimes described as a “Shiba scream.”

Care and training: Shibas require regular exercise and mental stimulation. Daily walks, play, and activities that engage their minds are beneficial. Training should emphasize positive reinforcement and early socialization. Grooming is low maintenance: weekly brushing, with heavier shedding twice a year, and regular nail trims.

Health and lifespan: Shibas are generally healthy, with a typical lifespan of 12–15 years. Potential health concerns include patellar luxation, progressive retinal atrophy, glaucoma, and thyroid disorders. Responsible breeding and routine veterinary care help manage these risks.

History and recognition: Originating in Japan, the Shiba is one of the oldest native Japanese dog breeds. It gained popularity outside Japan in the 20th century and is recognized by major kennel clubs, including the American Kennel Club and the Fédération Cynologique Internationale.