safewater
Safewater refers to water that meets defined safety standards for human consumption and use. It is generally characterized by minimal risk of infection or illness from pathogens and by contaminant concentrations below regulatory limits. Safe water includes drinking water and water used for cooking and personal hygiene, with drinking water being the primary focus of public health programs.
Standards for safewater are set by international authorities such as the World Health Organization, and by
Contaminants of concern include microbial pathogens (bacteria, viruses, protozoa), chemical pollutants (lead, arsenic, nitrates, pesticides, solvents),
Safewater is produced and protected through a combination of source protection, treatment, and distribution management. Treatment
Regular monitoring of water quality, reporting to consumers, and rapid response to contamination events are essential.