hogebloedsuiker

Hogebloedsuiker, also known as hyperglycemia, refers to a condition where the blood glucose (sugar) level is abnormally high. This typically occurs when the body does not produce enough insulin or cannot effectively use the insulin it produces. Insulin is a hormone that helps glucose from food move from the bloodstream into cells for energy.

The most common cause of hogebloedsuiker is diabetes mellitus, a chronic metabolic disorder. In type 1 diabetes, the pancreas produces little or no insulin. In type 2 diabetes, the body becomes resistant to insulin or doesn't produce enough to meet its needs. Other factors contributing to hyperglycemia include stress, illness, certain medications like corticosteroids, and dietary choices high in carbohydrates.

Symptoms of hogebloedsuiker can develop gradually and may include increased thirst, frequent urination, unexplained weight loss, fatigue, blurred vision, and slow-healing sores. If left untreated, persistently high blood sugar levels can lead to serious long-term complications affecting the eyes, kidneys, nerves, and cardiovascular system.

Diagnosis is typically made through blood glucose tests, such as fasting blood glucose tests or A1C tests, which measure average blood sugar levels over the past two to three months. Management of hogebloedsuiker involves lifestyle modifications including a balanced diet, regular physical activity, and weight management. For many individuals, especially those with diabetes, medication such as insulin or oral antidiabetic drugs is also necessary to maintain blood glucose levels within a healthy range. Regular monitoring of blood sugar is crucial for effective management and prevention of complications.