dhaba
A dhaba is a roadside eatery commonly found along highways in the Indian subcontinent, especially in India and Pakistan. Dhabas are designed to serve travelers, truck drivers, and locals with quick, hearty meals at affordable prices. They are typically located near major routes, rest stops, or toll plazas and are known for a casual, no-frills dining environment.
Historically, dhabas emerged to cater to long-distance road traffic and laborers working on rural and semi-urban
Menu offerings center on North Indian and Punjabi cuisine. Common items include breads such as paratha, roti,
Operations are usually family-run or managed by small teams. Many dhabas operate late into the night and
Dhabas hold cultural significance as symbols of regional hospitality and road-travel culture. While traditions remain rural