slaktplan
A slaktplan is a planning document used in livestock production to organize the slaughter of animals intended for meat. It integrates farm management, transport, and processing steps to ensure that slaughter is carried out efficiently, humanely, and in compliance with applicable laws and standards. The plan typically covers batch timing, sequencing of animals, and coordination between farm, transporters, and the slaughter facility.
Key components of a slaktplan include scheduling and batching of animals, transport arrangements and welfare considerations
The plan aims to optimize resource use, reduce downtime, and improve welfare and meat quality. It supports
Warehousing, labeling, and logistics often fall under the plan’s scope to ensure efficient cold-chain management and