idanemisvõimet
Idanemisvõimet, often translated as germination capacity or germinability, refers to the ability of seeds to sprout and develop into a new plant under favorable conditions. This is a crucial characteristic for seed viability and successful crop establishment. It is typically expressed as a percentage, indicating the proportion of seeds within a sample that are capable of germinating.
Several factors influence idanemisvõimet. These include the genetic makeup of the seed, its physiological state, and
Assessing idanemisvõimet is a standard practice in agriculture and horticulture for quality control and to predict