Zwiebellook
Zwiebellook is a term used in the culinary world to describe a potato pan-fry dish that originated in the Netherlands and is also popular in Germany and other parts of Europe. The name "Zwiebellook" roughly translates to "onion ring" in English, however, the dish does not consist of individual onion rings but rather thinly sliced onions that are pan-fried and typically served as a side dish.
The traditional preparation method involves slicing onions very thinly and then separating them into individual rings.
Zwiebellook is often served as a side dish in Dutch and German cuisine, particularly with hearty meat