Trapping

Trapping is the practice of capturing animals or other organisms using devices or methods that restrict movement. It is used for fur production, wildlife management, pest control, and scientific research. Traps are chosen based on target species, environment, legal constraints, and welfare considerations. Common trap types include live cage traps, foothold or leg-hold traps, snares and cable restraints, body-grip traps, pitfall traps, and box or cage traps. Traps may use bait, lure, or scent to attract the animal, and may rely on trigger mechanisms, timing, or concealment to reduce escape.

Operation emphasizes safety and ethics: traps should be designed to minimize suffering, checked at frequent intervals, and placed to protect non-target species and people. Proper maintenance, correct sizing, and appropriate setting reduce injuries and accidental captures.

Ethical and legal considerations are central. Welfare concerns, bycatch, susceptibility of non-target species, and potential ecological impact lead many jurisdictions to regulate trapping through licensing, seasonal restrictions, allowed methods, trap spacing, and mandatory checks. In protected areas or for certain species, trapping may be prohibited.

History and regulation: trapping has deep historical roots in subsistence and commerce, evolving with wildlife science and animal welfare standards. Modern practice often blends traditional knowledge with humane and ecological guidelines.

Impact and alternatives: trapping can affect ecosystems, populations, and animal welfare and remains controversial in some regions. Alternatives include deterrents, habitat management, relocation, or humane population control measures when appropriate.

See also: fur trade, wildlife management, humane trap design.