sítáním
Sítáním is the process of separating a mixture by passing it through a sieve or screen to classify particles by size. The term is used in several European languages and is commonly rendered in English as sieving or screening. The method relies on the mesh size of the sieve, which determines which particles pass through and which are retained.
Techniques and equipment range from simple, hand-operated sieves to mechanically driven systems. Dry sieving uses solid
Applications span various fields. In cooking and food preparation, sifting flour, cocoa, or powdered sugar improves
Standards and interpretation: sieve analyses rely on defined mesh apertures and standardized procedures to ensure reproducibility.
See also: sieve, sieve analysis, screening, filtration, mesh.