kaasnedes
Kaasnedes is a traditional dish originating from the Caribbean region, particularly associated with the island of Puerto Rico and neighboring territories. It is a savory pastry characterized by its flaky, golden-brown crust and flavorful filling, which typically includes cheeses, meats, or a combination of both.
The name "kaasnedes" is derived from the local dialect and is believed to be a variation of
Preparation of kaasnedes involves making a dough from flour, butter or shortening, and water, which is then
Kaasnedes are appreciated for their versatility and can be enjoyed warm or at room temperature. They are
In recent years, kaasnedes have gained popularity beyond their traditional roots, being featured in culinary festivals