Kiwis

Kiwis is a term with several related meanings. It may refer to kiwifruit, the edible fruit of Actinidia species; to the flightless birds native to New Zealand; or to people from New Zealand, who are commonly nicknamed Kiwis. The intended meaning usually becomes clear from context.

Kiwifruit, also known as Chinese gooseberry, originated in China and was popularized in New Zealand in the early 20th century. It is produced by several Actinidia species, most often Actinidia deliciosa. The fruit is oval with brown, fuzzy skin and bright green flesh, containing tiny black seeds. It is rich in vitamin C, fiber, and potassium, and is sold fresh, as juice, or in processed products.

Kiwis, the birds, are flightless, nocturnal birds in the genus Apteryx and are endemic to New Zealand. There are five recognized species, including the North Island brown kiwi and the more endangered little spotted kiwi and great spotted kiwi. They have long beaks, shaggy hair-like plumage, and strong legs. Diet consists of invertebrates and fruit. All species face threats from habitat loss and introduced predators, and conservation programs focus on predator control, habitat protection, and breeding and translocation in predator-free areas.

Culturally, "Kiwi" is the demonym for New Zealanders and appears in branding and sports. The term is used neutrally in most contexts, but care is needed to distinguish among the fruit, the birds, and the people.