Kamomillan
Kamomillan is a colloquial term, primarily used in Swedish, that refers to chamomile. Chamomile is the common name for several daisy-like plants of the family Asteraceae. The two most common species used for medicinal and culinary purposes are Matricaria chamomilla (German chamomile) and Chamaemelum nobile (Roman chamomile). Both species are known for their calming properties and pleasant, apple-like aroma.
Historically, chamomile has been used in traditional medicine across various cultures for centuries. It is often
In culinary contexts, chamomile flowers can be used as a flavoring agent in certain foods and beverages.