Jalloyo

Jalloyo is a lesser-known but distinctive breed of domestic chicken originating from the Philippines. The breed is characterized by its small to medium size, compact body, and a unique feather pattern that often includes a mix of black, white, and sometimes red or brown hues. Jalloyo chickens are known for their hardiness and adaptability to various climates, making them suitable for both rural and urban farming environments.

The name "Jalloyo" is believed to derive from the Tagalog word "jaloyo," which refers to a type of small, colorful chicken. These birds are often raised for their eggs and meat, though they are also kept as ornamental poultry due to their attractive appearance. Jalloyo chickens typically lay small to medium-sized white or light brown eggs, with an average annual production of around 100 to 150 eggs per hen.

One of the defining features of the Jalloyo breed is its feathered legs, which set it apart from many other chicken breeds. They are also known for their friendly and curious temperament, making them relatively easy to handle. While not as widely recognized as other Philippine chicken breeds such as the Leghorn or the Malay, the Jalloyo remains a valued asset in traditional farming systems across the country.

Conservation efforts for the Jalloyo breed have been limited, as it is primarily maintained by small-scale farmers rather than large-scale poultry operations. However, its resilience and adaptability contribute to its continued presence in rural communities. Breeders and poultry enthusiasts occasionally promote the Jalloyo as a heritage breed, emphasizing its historical significance and practical value in sustainable agriculture.