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Freon

Freon is a brand name historically used by the DuPont company (and later by others) for a family of halogenated refrigerants. The term became a generic shorthand for various refrigerants used in air conditioning, refrigeration, and related applications, including chlorofluorocarbons (CFCs), hydrochlorofluorocarbons (HCFCs), and hydrofluorocarbons (HFCs). Over time, specific Freon formulations such as CFC-11, CFC-12, HCFC-22, and others were marketed under the Freon label, though the brand has since largely been superseded by more precise chemical naming.

Environmental and regulatory context has significantly shaped Freon-related refrigerants. CFCs possess high ozone depletion potential and

Current practice involves replacing older Freon refrigerants with low-GWP or natural alternatives. Some legacy equipment still

In contemporary usage, Freon is more a historical brand reference than a precise chemical term, and the

were
phased
out
under
the
Montreal
Protocol
beginning
in
the
1980s.
HCFCs
have
lower
ozone-depleting
potential
but
are
still
being
phased
down
in
many
regions.
HFCs,
which
contain
no
chlorine
and
thus
have
zero
ozone
depletion
potential,
typically
have
high
global
warming
potential.
The
Kigali
Amendment
to
the
Montreal
Protocol
seeks
to
reduce
HFC
use
globally,
prompting
switches
to
low-GWP
alternatives.
uses
older
Freon
formulations,
but
newer
systems
often
employ
refrigerants
such
as
HFOs
(eg,
R-1234yf,
R-1234ze),
or
natural
options
like
carbon
dioxide
(R-744)
and
hydrocarbons
(eg,
R-290,
R-600a),
depending
on
the
application
and
safety
considerations.
Safety
and
handling
considerations
vary
by
chemical
class,
with
factors
including
flammability
and
toxicity
influencing
choice
and
system
design.
industry
generally
uses
specific
refrigerant
designations
rather
than
relying
on
the
Freon
label.