Apron

An apron is a garment worn over the front of the body to protect clothing and keep the wearer clean during work or craft. It typically covers the torso and is secured with ties or straps around the waist and sometimes around the neck.

Common variants include the waist apron, which covers the hips and thighs and often features pockets, and the bib apron, which extends up over the chest. Specialty aprons are used in laboratories, medical settings, studios, or workshops. Designs may include multiple pockets, tool loops, or adjustable neckbands. Materials range from cotton and linen to denim, polyester blends, and leather, selected for durability, stain resistance, and ease of cleaning.

Aprons are used in kitchens, restaurants, laboratories, workshops, and cleaning tasks to protect clothing and reduce contamination. They can also serve decorative or ceremonial purposes in some cultures, with embroidery or bright patterns.

Historically, aprons have appeared in various forms around the world for centuries. In modern times, professional kitchens and service industries commonly use bib and waist styles tailored for function and comfort. Care methods vary by material, but most cotton and blends are machine washable, while leather or specialty fabrics may require hand cleaning or dry cleaning.