Anjers

Anjers are flowering plants in the genus Dianthus, commonly known in English as carnations. In Dutch, the plural form anjers refers to these flowers in general. The cultivated carnations belong mainly to Dianthus caryophyllus, though the broader group includes several related species and garden forms such as Dianthus plumarius (garden pinks) and other hybrids.

Description and biology

Anjers are herbaceous perennials or biennials that produce upright stems with narrow, evergreen leaves. They bear solitary or clusters of flowers on tall stalks. The blooms typically have five petals that are often fringed or ruffled and can be fragrant. Colors range from white, pink, and red to purple and bi-colored varieties. The plants are grown for their attractive, long-lasting blossoms and are a staple in floristry.

Cultivation

Anjers are widely grown as ornamentals in gardens and as cut flowers. They prefer full sun, well-drained soil, and regular, moderate watering. Many cultivated carnations are propagated by cuttings or divisions and require careful spacing to ensure good air circulation. They can be sensitive to overly wet conditions and certain pests and diseases, but with proper care, they provide reliable blooms for several weeks.

Uses and symbolism

Anjers are among the most common cut flowers used in bouquets, corsages, and floral arrangements. They are popular for weddings, celebrations, and funeral arrangements due to their variety of colors and relatively long vase life. In various cultures, carnations symbolize love, fascination, and distinction, with specific color codes differing by tradition.

Distribution and status

Originating in Europe and parts of Asia, anjers are now cultivated worldwide and appear in garden borders, beds, and commercial floriculture. They are bred into many cultivars to enhance color, fragrance, and durability.