visszafagyasztható
Visszafagyasztható is a Hungarian adjective that translates to "refreezeable" in English. It describes something that can be safely frozen and then thawed and refrozen without a significant loss of quality or alteration of its properties. This term is most commonly applied to food items.
Foods that are "visszafagyasztható" retain their desirable texture, flavor, and nutritional value after multiple freezing and
For example, certain types of cooked meals, like casseroles or stews, might be considered "visszafagyasztható" if