toidujulgeolekut
Toidujulgeolekut (food security) is a condition in which all people have reliable access, at all times, to sufficient, safe, and nutritious food to sustain an active and healthy life. It is commonly described through four interrelated dimensions: availability, access, utilization, and stability. Availability means enough food is produced or imported; access covers affordability and physical reach; utilization encompasses safe preparation, clean water, and nutrition; stability ensures these conditions are durable over time and resilient to shocks.
Determinants include agricultural productivity and infrastructure, functioning markets, income levels, social protection systems, food safety and
Measurement uses indicators such as the prevalence of undernourishment, the Food Insecurity Experience Scale, caloric availability,
Policy responses aim to strengthen productive capacity, markets and trade, and safety nets; improve food safety,
Global threats include climate change, extreme weather, pandemics, conflicts, and supply chain disruptions. Building resilience, diversifying