stabilisi
Stabilisi is a term that can refer to a variety of things, generally relating to the act or process of making something stable or less prone to change. In a scientific context, a stabilizer is a substance added to another material to prevent or slow down its decomposition or degradation. For example, antioxidants are stabilizers used in plastics and foods to prevent oxidation. In pharmaceuticals, stabilizers are used in medications to maintain their potency and shelf life.
In engineering and manufacturing, stabilization can involve adding structural support or adjusting parameters to ensure a
The concept of stabilization also appears in physics, particularly in discussions of atomic or molecular states.