salgam
Salgam is a traditional Turkish beverage that has gained popularity in various parts of the world. It is a non-alcoholic drink made from a mixture of water, sugar, and various flavors, typically including lemon, lime, or orange. The term "salgam" is derived from the Turkish word "salça," which means "sauce" or "pickle," reflecting the drink's tangy and refreshing nature.
The preparation of salgam involves dissolving sugar in water and then adding the juice of citrus fruits.
Salgam is not only popular in Turkey but also in other countries where Turkish cuisine and culture
In recent years, salgam has seen a resurgence in popularity, with many people rediscovering its refreshing