poorabsorption
Poor absorption, commonly referred to as malabsorption, is a reduced ability to absorb nutrients from the gastrointestinal tract. It can involve macronutrients (carbohydrates, proteins, fats) and micronutrients (vitamins and minerals). Most absorption occurs in the small intestine, particularly the jejunum and ileum; damage to the mucosa, reduced absorptive surface, enzyme deficiencies, or altered intestinal transit can impair uptake.
Causes are diverse and often grouped by the underlying defect. Mucosal diseases such as celiac disease, Crohn’s
Symptoms often include chronic diarrhea, steatorrhea, weight loss, abdominal bloating and pain, weakness, and signs of
Diagnosis relies on clinical suspicion supported by tests such as quantitative stool fat measurement, fecal elastase
Management focuses on treating the underlying cause, dietary modifications, and nutritional supplementation. Pancreatic enzyme replacement therapy