pescadería
A pescadería is a shop or stall that specializes in selling fish and seafood to the public. The term comes from pescador, fisherman, plus -ería, indicating a place of business. It is commonly used in Spain and Latin American countries.
Typical offerings include fresh fish (whole or filleted), shellfish, crustaceans, and mollusks. Many pescaderías also sell
Pescaderías source their products from local fleets or wholesalers and keep items on ice or in refrigerated
Regulatory frameworks govern hygiene, labeling, origin, and freshness standards, varying by country. Businesses must comply with
Pescaderías play a significant role in traditional markets and coastal economies, supporting local fishers and providing