närsalt
Närsalt, also known as sodium bicarbonate or baking soda, is a chemical compound with the formula NaHCO3. It is a white crystalline solid that is odorless and has a slightly alkaline taste. Närsalt is a salt of carbonic acid and is commonly used as a leavening agent in baking, where it reacts with acidic ingredients to produce carbon dioxide gas, causing dough and batter to rise.
Beyond its culinary applications, närsalt possesses a wide range of other uses. It is frequently employed as
Industrially, närsalt plays a role in various processes. It is used in the production of other chemicals,
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