norcineria
Norcineria is a term of Italian origin referring to a specialized butcher shop that prepares and sells pork products, particularly those cured and processed. The name itself derives from Norcia, a town in the Umbria region of Italy renowned for its high-quality pork and traditional methods of charcuterie. Shops bearing the "norcineria" name are therefore strongly associated with the artisanal production of cured meats.
These establishments typically offer a wide array of products made from pork, including various types of salami,
The tradition of norcineria is deeply rooted in the agricultural practices of central Italy, where pigs were