barquillos
Barquillos are a type of thin, crispy wafer cookie or rolled wafer traditionally made in Spain and Latin America. The name derives from the Spanish word "barquillo," meaning small boat, which likely refers to the original shape of the cookie, often folded into a cone or cylinder.
The batter for barquillos is typically made from flour, sugar, and eggs, sometimes flavored with vanilla or
Barquillos can be enjoyed on their own as a sweet snack or dessert. They are also commonly