Koudvikling
Koudvikling, also known as cold packaging or cold chain packaging, refers to the methods and systems used to maintain low temperatures for perishable goods during transportation, storage, and handling. It is essential in industries such as food, pharmaceuticals, and biotechnology, where temperature-sensitive items require strict thermal control to preserve quality, safety, and efficacy.
The primary goal of koudvikling is to prevent the growth of bacteria, mold, and other microorganisms, which
Common equipment used in koudvikling includes refrigerated trucks, insulated cartons, gel packs, phase change materials, and
Maintaining an effective koudvikling process is critical for compliance with health and safety regulations, especially for
Overall, koudvikling plays a vital role in securing the integrity of temperature-sensitive products, ensuring they reach