Kavur
Kavur is a term used in several contexts, most commonly as a surname in Turkish-speaking areas and as a culinary spelling variant related to kavurma, a method of cooking meat. The word appears in different transliterations across Turkic-speaking regions and in diaspora communities.
As a surname, Kavur is found among Turkish and Azerbaijani populations and in communities abroad. Surnames
In cuisine, Kavur (often written kavurma) refers to a meat preparation in which chunks of beef or
Etymology and usage: The term is tied to the Turkish verb kavurmak, meaning to burn or fry,