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Filterung

Filterung is the process of separating solids from liquids or purifying a substance by allowing selectively permeable barriers to pass only desired components. In German, the noun is formed from the verb filtern (to filter) with the suffix -ung, and the term extends to many domains where a selective barrier or process is used. The English equivalents are filtration and filtering, but Filterung is commonly used in German-language texts.

In chemistry, environmental engineering and related fields, Filterung describes physical separation by porous media or membranes.

In signal processing and data analysis, Filterung denotes the removal of undesired components from a signal

Applications span water and air purification, food and beverage clarification, laboratory sample preparation, and medical contexts

Techniques
include
gravity
or
suction
filtration
and
membrane-based
methods
such
as
microfiltration,
ultrafiltration,
nanofiltration
and
reverse
osmosis.
These
methods
differ
in
pore
size
and
driving
force,
and
they
are
used
to
remove
suspended
solids,
microbes,
or
dissolved
substances,
often
as
a
preprocessing
step
before
analysis
or
further
treatment.
or
dataset.
Digital
filtering
uses
algorithms
to
suppress
noise
and
artifacts
while
preserving
signals
of
interest.
Common
examples
are
low-pass,
high-pass,
band-pass
and
notch
filters,
implemented
as
finite
impulse
response
or
infinite
impulse
response
systems,
and
applied
to
audio,
image,
and
sensor
data.
such
as
filtration
of
liquids
or
selective
separation
of
biomolecules.
Filterung
choices
affect
efficiency,
selectivity,
fouling,
temperature
and
chemical
compatibility,
and
must
balance
cost,
throughput
and
safety.
The
concept
overlaps
with
but
is
not
identical
to
English
"filtration"
and
"filtering"
depending
on
discipline.