uutettua
Uutettua is a Finnish term that translates to "extracted" or "filtered" in English, often referring to beverages or substances. In the context of coffee, uutettua coffee is typically brewed using methods where water is passed through coffee grounds, allowing the desired flavors and compounds to be extracted. This contrasts with methods like immersion brewing where coffee grounds sit in water for a prolonged period.
The term can also be applied more broadly to the extraction of essences or oils from other
While "uutettua" directly means extracted, its common usage in Finnish often implies a specific method of preparation