subfreezing
Subfreezing is a term used to describe temperatures that fall below the freezing point of water, typically 0 degrees Celsius (32 degrees Fahrenheit). The phrase is common in meteorology, climatology, and everyday weather reporting to indicate conditions cold enough for water to freeze and for frost to form on surfaces.
In weather and climate contexts, subfreezing conditions arise when cold air masses move into a region. Clear
The practical impact of subfreezing weather is broad. Agriculture and horticulture are affected by frost damage
In measurement, subfreezing simply means temperatures below 0°C, though the severity can vary widely. Some situations
Mitigation and preparedness include insulating exposed pipes, using frost-proof irrigation and plumbing practices, applying de-icers to