spinachartichoke
Spinachartichoke, commonly referred to as spinach artichoke dip, is a creamy hot dip made from chopped spinach and artichoke hearts blended with dairy products and cheese. The typical base includes cream cheese, sour cream or mayonnaise, and shredded cheese such as mozzarella and Parmesan. Garlic is often added; some versions use Greek yogurt or light mayonnaise for a lighter texture. The mixture is usually baked until bubbling and golden, and served warm with bread, crackers, or pita chips.
Origins and prevalence: Spinach artichoke dip is a staple of American casual dining and party food. Its
Variations and serving: Some recipes include additional ingredients such as scallions, onion, garlic powder, or hot
Nutrition and storage: The dip is relatively high in fat and calories due to cream cheese and