saltkost
Saltkost is a term that sometimes appears in discussions related to food production and agricultural practices, particularly concerning the cultivation of salt-tolerant crops. It is not a scientifically established term with a precise definition but rather a descriptive phrase that suggests a relationship between the cost of production and the presence or management of salt in the soil or water used for irrigation.
The concept behind saltkost often relates to the economic challenges faced by farmers in areas with saline
Research into salt tolerance in plants aims to reduce this "saltkost" by developing crops that can thrive