musslans

Musslans are marine bivalve mollusks in the family Mytilidae, commonly referred to as mussels. They are coastal filter feeders that anchor themselves to rocks and other hard substrates in intertidal and shallow subtidal zones, primarily using byssal threads produced by a specialized gland.

Physically, musslans have two hinged shells that are typically elongated and asymmetrical. The outside of the shell is often dark blue-black or brown, with growth rings that document seasonal increases in size. They can range from a few centimeters up to about 12 centimeters in mature individuals, depending on species and local conditions. The interior of the shell is usually smooth and pearly, and the animal attaches itself to surfaces with a strong byssus.

Musslans occur in temperate coastal waters around the world and occupy rocky, shell-littered, or man-made substrates from the lower intertidal to deeper subtidal zones. They are omnivorous filter feeders, removing microscopic plankton and organic particles from the water. Reproduction is typically seasonal, with adults releasing sperm and eggs into the water column where external fertilization occurs. Free-swimming larvae (veligers) later settle onto substrates and develop into adults, contributing to rapid local population growth under favorable conditions.

Humans value musslans as a food source and as a subject of aquaculture. They are among the most widely cultivated shellfish species, especially in regions with suitable coastlines. Musslans also play an important ecological role, filtering water and providing habitat structure for other marine organisms. Conservation concerns include overharvesting, habitat degradation, and pollution, which can impact population health and ecosystem services.