macizas

Macizas is the plural feminine form of the adjective or noun maciza in Spanish. The term derives from macizo, meaning a solid mass or lump, and it is used in several distinct senses depending on the regional context. In general, maciza conveys ideas of solidity, bulk, or robustness.

In colloquial use, maciza often describes a person with a well-developed, muscular physique. In this sense, “macizas” can refer to several individuals who are physically strong or muscular. The usage is regional and informal, and it can carry a connotation of toughness or physical sturdiness.

In culinary terminology, maciza designates lean, solid cuts of meat, typically boneless and without excess fat. The phrase appears in market and kitchen vocabulary to distinguish lean portions from fattier or bone-in cuts. The exact cuts labeled as maciza can vary by country or locale.

In geology and geography, the standard term is macizo (masculine) to denote a massif, a large, compact group of mountains or an extensive rock formation. The plural macizos is common in technical language. The feminine plural macizas is much less common in this field and is usually limited to describing feminine nouns or used in regional expressions.

Overall, macizas is a versatile form tied to the broader concept of solidity or bulk, with meanings that range from body shape to culinary cuts and geological features. Context—regional usage and the noun it modifies—determines the precise interpretation.