lebensmittelsicherer

Lebensmittelsicherer is a German term that translates to "food-safe" or "food-grade" in English. It refers to materials, substances, or products that are intended for use in contact with food and are deemed safe for such use by regulatory authorities. This designation ensures that the materials do not leach harmful chemicals into the food or alter its taste, odor, or appearance in an undesirable way.

The concept of Lebensmittelsicherer is crucial in the food industry to protect public health and consumer confidence. It applies to a wide range of items, including packaging materials like plastic containers, bags, and films, as well as kitchenware, processing equipment, and even cleaning agents used in food production facilities.

In the European Union, materials intended to come into contact with food must comply with Regulation (EC) No 1935/2004. This regulation sets out general principles for food contact materials, emphasizing that they should not pose a risk to human health, nor cause an unacceptable change in the composition, or deterioration in the organoleptic characteristics (taste and odor) of foodstuffs. Specific measures may also apply to certain categories of materials, such as plastics, ceramics, and regenerated cellulose film.

Manufacturers wishing to label their products as "lebensmittelsicherer" must provide evidence of compliance with relevant regulations. This often involves rigorous testing and certification processes. Consumers can look for specific symbols or declarations on product packaging that indicate food safety compliance. The overarching goal of the "lebensmittelsicherer" standard is to ensure that food remains safe and uncontaminated throughout its journey from production to consumption.