leantyyppistä
leantyyppistä is a Finnish term that translates roughly to "lean type" or "lean specimen." It is often used in the context of animal husbandry and livestock breeding, particularly for cattle, to describe an animal that has a lower body fat percentage and a more muscular build. This characteristic is often associated with increased meat yield and a higher proportion of lean muscle to fat in the carcass.
The leantyyppistä trait can be influenced by genetics, diet, and management practices. Breeders may select for
In some contexts, the term might also be used more broadly to describe a lean or slender