juurikas
Juurikas is a Finnish term that generally refers to a root vegetable. The specific vegetable can vary depending on context, but it most commonly denotes a turnip. In a culinary sense, juurikas refers to the edible root of a plant, often used in soups, stews, and as a side dish. Historically, root vegetables like turnips were a staple food source in Finland, especially during the winter months, due to their storability.
The turnip, often referred to as juurikas, is a biennial plant that is cultivated for its fleshy