houbiky
Houbiky is a traditional Japanese confectionery that originated in the region of Kyushu, particularly in the city of Fukuoka. The name "houbiky" is derived from the Japanese words "hou" (豊), meaning "abundance," and "biki" (引き), meaning "to pull," referencing the way the sweet is stretched or pulled during preparation. This dessert is known for its chewy, elastic texture and mild sweetness, making it a popular treat among both locals and visitors.
Houbiky is typically made from a simple mixture of sugar, water, and a small amount of starch
The dessert is often enjoyed as a standalone snack or paired with tea. Its simplicity and versatility
While houbiky is deeply rooted in Japanese culinary tradition, its preparation is straightforward enough to be