erikoismai
Erikoismai refers to a Finnish term that translates roughly to "special food" or "unique cuisine," often used to describe traditional or culturally significant dishes that are distinct from everyday meals. The concept emphasizes the importance of preserving and celebrating Finland’s culinary heritage, particularly in rural and indigenous communities. These dishes frequently incorporate locally sourced ingredients, traditional preparation methods, and historical influences, reflecting the diverse ethnic backgrounds that have shaped Finnish food culture.
Many erikoismai dishes originate from Finland’s Sámi, Swedish, and Russian-influenced communities, as well as immigrant traditions
Erikoismai is also associated with the broader movement to promote food sovereignty and sustainability in Finland.