caracóis
Caracóis, the Portuguese word for snails, refers to both land snails and their culinary use. In Portugal, various species of land snails are consumed, particularly during warmer months. These gastropods are a traditional delicacy and are often prepared in a specific manner.
The preparation of caracóis typically involves thorough cleaning to remove any dirt or grit. They are then
Caracóis are a popular appetizer or snack, especially in the south of Portugal. They are frequently found