Vesekört

Vesekört is a term of Hungarian origin that translates literally to "kidney fruit" or "kidney berry." It refers to a specific variety of fruit, most commonly a type of plum, known for its kidney-like shape. This characteristic shape is its defining feature and gives it its name.

While the term can be applied to other fruits with a similar morphology, it is most frequently associated with plums grown in Hungary and surrounding regions. These plums are typically of a certain size and color, often varying from deep red to purple when ripe. The flesh is usually sweet and juicy, with a stone in the center.

Vesekört plums are used in various culinary applications. They can be eaten fresh, used in jams, preserves, and compotes, or baked into pies and tarts. In Hungary, they are also a popular ingredient for making pálinka, a traditional fruit brandy. The specific characteristics of the vesekört plum make it well-suited for these purposes due to its flavor profile and texture when cooked. The cultivation of this variety is part of the agricultural heritage of its native regions.