Toidutükk
Toidutükk is an Estonian noun that literally translates to a piece of food. It is used in everyday language and in culinary contexts to refer to a bite-sized portion or fragment of a dish. The term highlights a single, discrete piece rather than the entire course and is commonly found in recipes, menus, and food journalism.
Etymology and sense: The word is a straightforward compound of toit ('food') and tükk ('piece'). It belongs
Usage: In recipes, toidutükk may indicate the size or shape of a component to be cut or