Siltaalan

Siltaalan is a traditional Finnish dish that has gained popularity in recent years, particularly among those interested in authentic Finnish cuisine. The dish consists of a layer of potatoes, typically mashed, at the bottom of a baking dish. This is followed by a layer of meat, usually pork or beef, which is then topped with a layer of onions. The dish is often seasoned with various herbs and spices, and may include additional ingredients such as carrots or mushrooms. Siltaalan is typically baked in the oven until the potatoes are tender and the meat is cooked through. The dish is often served with a side of lingonberry jam or a simple salad. Siltaalan is a hearty and comforting meal that showcases the use of simple, high-quality ingredients, making it a favorite among both locals and visitors to Finland.