Laperitivo

Laperitivo is a traditional Italian social custom that consists of gathering with friends or family to socialize and enjoy a snack, often accompanied by drinks and conversation. The term "laperitivo" literally translates to "before the meal," as it is typically practiced before dinner.

The practice of laperitivo originated in Italy in the mid-19th century, and was initially associated with the bourgeoisie class. It was a way for the middle class to socialize and enhance their living standards by imitating the habits of the upper class. During this time, aperitivo bars, known as "enoteche," became popular gathering places for people to share a drink and snacks before dinner.

Today, laperitivo is an integral part of Italian social culture. People typically gather in enoteche or other social settings, such as parks or restaurants, to socialize and enjoy a variety of snacks and drinks. A typical laperitivo experience includes a selection of finger foods, such as small sandwiches, olives, and nuts, accompanied by wine or other beverages.

The laperitivo has also become a significant commercial industry in Italy, with many bars and restaurants offering specialized laperitivo menus and promotions. In recent years, the tradition has expanded beyond Italy, with many cities around the world adopting the custom and incorporating their own local twists.

Overall, laperitivo is an important part of Italian social culture, providing a relaxed and convivial atmosphere for people to gather and enjoy good company, food, and drink. Its lingering popularity in Italy and beyond is a testament to the enduring appeal of this enjoyable and social custom.