Karbonacél

Karbonacél, often referred to as carbon steel, is a type of steel alloy characterized by its high carbon content, typically ranging from 0.2% to 2.1% by weight. This carbon content is the primary alloying element that distinguishes it from other types of steel. The presence of carbon significantly impacts the steel's hardness, strength, and tensile strength.

Compared to stainless steel, carbon steel generally possesses higher tensile strength and is more susceptible to corrosion. It does not contain chromium, which is the key element responsible for stainless steel's rust resistance. Carbon steel can be heat-treated to achieve a wide range of properties, making it a versatile material for various applications. Its cost-effectiveness is another significant advantage.

Common uses for carbon steel include manufacturing tools, structural components in buildings and bridges, automotive parts, cutlery, and various industrial equipment. Its suitability for these applications stems from its durability, strength, and machinability. Depending on the specific carbon content and any additional alloying elements, carbon steel can be classified into low-carbon steel, medium-carbon steel, and high-carbon steel, each with distinct properties and uses.