Hovkultur

Hovkultur is a term used primarily in Norwegian contexts to describe the cultural practices and everyday relationships surrounding horses. It encompasses the ways people care for, train, ride, and work with horses, as well as the social meanings attributed to these animals. The concept covers both professional equestrian activity and rural or recreational horse ownership, and it reflects the historical significance of horses in farming, transport, and sport.

Historically, horses played a central role in rural life, enabling agriculture, forestry, and travel. With mechanization and modernization, the role of horses shifted toward sport, leisure, and professional disciplines, while care practices and horsemanship traditions were adapted to contemporary standards.

Practices in hovkultur include hoof care, veterinary oversight, feeding, training, and the organization of riding schools and clubs. It emphasizes safety, humane handling, and welfare, with an increasing focus on welfare standards, sustainable management of pasture and stabling, and responsible breeding.

Around the Nordic region, hovkultur is transmitted through families, riding instructors, clubs, and rural communities, and it contributes to regional identity and tourism in some areas. Education and research in equine science, veterinary medicine, and welfare contribute to the professionalization of the field.