Groundbait

Groundbait is a prepared mixture used in angling to attract fish to a specific area and encourage them to feed around the spot where baited hooks will be presented. It works by releasing attractants, such as flavors, oils, and natural scents, and by creating a visual or textural presence in the water that draws fish to the feeding zone.

Typical groundbait bases include breadcrumbs, ground cereals (such as maize or semolina), flour, and crushed pellets. Protein meals like fish meal or soy may be added to increase attraction for bottom-dwelling species. Water is mixed in to achieve a desired consistency, which can range from a loose, clouding powder to a cohesive dough or ball. Additives such as flavourings, sweeteners, molasses, and fish oils are commonly used to tailor the mix to target species and water conditions.

Groundbait is used in two main forms. Loose groundbait is scattered into the water to create a feeding cloud and a larger feeding area. Ball groundbait is formed into balls or dough and cast with a feeder or launcher to deliver a concentrated buffet at a chosen depth or distance. Different mixes are designed for species such as carp, bream, roach, or tench, and may be adjusted for water temperature, clarity, and season.

Ethical and environmental considerations include avoiding overfeeding, disposing of unused bait, and complying with local regulations. Proper handling helps minimize impact on the water and other wildlife.