Forni

Forni is a small, historic village located in the province of Trento, Italy, within the broader region of Trentino-Alto Adige/Südtirol. Situated at an elevation of approximately 1,000 meters (3,280 feet) above sea level, Forni is nestled in the Val di Non, a picturesque valley known for its alpine landscapes and traditional rural charm. The village is part of the municipal territory of Cimego, though it has historically maintained a distinct identity.

Forni’s origins trace back to the Middle Ages, with evidence of early settlements dating to Roman times. The area was likely inhabited by Celtic tribes before being integrated into the Roman Empire. Over the centuries, Forni evolved as a farming and pastoral community, relying on agriculture, livestock breeding, and the production of local goods such as cheese and honey. The village’s economy remained closely tied to the surrounding natural resources, reflecting its traditional alpine lifestyle.

One of Forni’s most notable features is its well-preserved medieval architecture, including stone houses with wooden balconies and narrow streets that give the village a timeless appearance. The area is also known for its cultural heritage, particularly its ties to the local dialect and customs, which have been preserved through generations. Forni is part of a broader network of villages in the Val di Non that celebrate their historical and cultural traditions, often hosting festivals and events that highlight regional heritage.

Today, Forni remains a quiet, rural retreat, attracting visitors interested in alpine scenery, hiking, and traditional Italian culture. The village’s isolation and lack of commercial development contribute to its serene atmosphere, making it an appealing destination for those seeking a glimpse into life in the Italian Alps. While tourism has grown in recent years, Forni retains much of its original charm, offering a sense of tranquility and authenticity.