Elintarviketurvallisuuslainsäädäntöä
Elintarviketurva, or Food Safety, refers to the measures and regulations in place to ensure that food products are safe for human consumption. It encompasses a wide range of practices aimed at preventing contamination, foodborne illnesses, and ensuring overall public health. Food safety covers all stages of the food supply chain, from production and processing to distribution and consumption.
Key components of food safety include hygiene standards in production facilities, proper storage and handling practices,
Consumer education plays a vital role in food safety, encouraging proper food handling, cooking, and storage
In recent years, technological advancements such as rapid testing, blockchain for traceability, and improved hygiene procedures
Overall, food safety is essential for public health, economic stability, and consumer confidence. Ensuring the safety