Desikanter

Desikanter is a type of tool used in laboratories for the removal and homogenization of plant and animal tissues, commonly used in the preparation of biological samples for various scientific and medical analyses.

The device consists of a hollow pin with a sharpened tip, attached to a handle and a trigger mechanism. When pressed against a sample, the pin punctures the tissue, releasing a highly turbulent flow of liquid that disrupts the cell membranes, releasing cellular contents. This process is known as enzymatic digestion.

The Desikanter is designed to produce a more uniform and complete disruption of the cells, compared to traditional methods of homogenization, such as grinding or maceration. This results in a more reliable and efficient breakdown of the sample, essential for downstream assays.

The device is widely used in various fields, including botany, zoology, veterinary medicine, and basic biomedical research. Users range from graduate students to established researchers. The simplicity and reliability of the Desikanter have made it a staple instrument in many laboratories.

Despite its widespread use, there is limited literature available on the technical aspects of the device. However, manufacturers often provide training and user manuals for proper handling and maintenance of the device. The potential risks associated with using the Desikanter include physical injury from the sharp tips and accidental exposure to biological samples. Laboratories are encouraged to follow proper safety protocols when handling the device.